Mozzarella cheese (v), Beef Ragu and peas, spicy N’Duja salami. Served with tomato sauce, Focaccia bread and salad garnish
Green pesto, tomatoes, avocados, mozzarella, and basil
Roasted peppers, aubergines, courgettes, and tomatoes
Prosciutto ham, rocket leaves, mozzarella, and tomatoes
N’Duja (spicy soft salami), rocket leaves, mozzarella, and tomatoes
Roasted chicken breast, lettuce, avocado, and mayonnaise.
Roasted ham, lettuce, mozzarella, and tomatoes
Tuna, rocket leaves, roasted petters, and mayonnaise
Goats Cheese, mixed leaf salad, wine tomatoes, and beetroots
Avocado, mozzarella cheese, wine tomatoes, and basil
Roasted chicken, mixed leaves, Grana Padano, and Caesar Dressing.
Tuna flake, mixed leaf salad, boiled egg, tomatoes, onions, beans, and black olives
Classic Italian vegetable soup with bread
Classic tomato soup
Spicy tomato sauce and herbs
Slowly cooked beef ragu
Creamy sauce with green pesto.
Vegetables, olive oil, and fresh herbs.
Creamy sauce, chicken breast and Mushrooms.
Classic Sicilian baked layers of aubergine, tomatoes, and fresh basil.
Layers of pasta sheets, beef ragu, bechamel, and mozzarella cheese.
Fresh handmade pasta tubes filled with spinach and cheeses baked with bechame
Tomato sauce, mozzarella cheese
Tomato sauce, mozzarella cheese, and mixed mushrooms
Tomato sauce, mozzarella cheese, and spicy salami
Tomato sauce, mozzarella cheese, courgettes, spinach, olives, and pesto
Tomato sauce, four types of Italian cheese
Tomato sauce, mozzarella cheese, tuna flakes, Anchovy fillets, capers, and olives.
Tomato sauce, mozzarella cheese, ham, salami, olives, mushrooms, and artichokes
Still or spark
Orange, Lemon, Lemon&Mint, Blood Orange
Orange, Apple, Cranberry...